we've just had the most gorgeous weather lately! i can't get enough! i want to be outside as much as possible, take it all in...
so i am really excited these days, and it's for several reasons other than the weather:
first, the kids and i have been having a great time just doing our daily stuff.
sena and
aiyana have been playing well together (lately their favorite game is one in which
aiyana is either a horse or a dog - there's much argument before deciding which one - and
sena is a farmer); when they're not playing we've been doing little projects together. yesterday, for example,
sena wanted to write a book, and i helped her.
aiyana joined in and made her own book.
sena's book is 6 pages long. first, she illustrated each page, and then, with my help, wrote the text. i suggested that we do one or two sentences per page, but she had a lot to say, so it ended up being more like a paragraph for the first few pages. she told me what she wanted to write, and i helped her figure out how to spell it, by sounding out the words. it went really well at first, but after about half hour, we both got tired and started to get frustrated. my thing is that when we're doing something, if it's not fun, we should stop doing it, so i tried to suggest that we stop and continue the next day, but she was really into it.... so we finished the page she was working on, and continued the rest today.
aiyana only
illustrated her book; she wanted to write something too, but she can't write any words yet, so she only made an "A", and an "O". anyway, they were both really proud and excited with their books when they were done today, and i am really excited too. it was a lot of fun, and i learned something as well: to respect their short attention span, as well as my own feelings.
the other thing
i'm very excited about is our garden. last
tuesday was fall equinox, and it got me thinking about what we grew and how it turned out. it's been so great having a garden, and this year was more productive than last. we are still learning a lot, of course, and probably will be for a long time. eating food that we grew ourselves has been pretty amazing (i say we, but really ed did all of the farming work, and i did mostly
picking and cooking)... i still can't get over the "miracle" of a perfect pepper, or a tomato, or whatever it is that grows, seemingly, out of the dirt. i find it really humbling to think about what it took to grow our food, the soil, the water, the sun, the seed, our work, and how all of that combined and intertwined to produce something that sustains us. when i cook food from our garden, i feel like it's an act of reverence, and i do so with much more awareness and respect than i used to in the past. you know that saying "you are what you eat", i never quite got it before, but now i do. when i eat kale, for example, i feel that all of the things that it took for the kale to grow and flourish are now becoming part of me, and so i feel not only nourished, but more connected to everything around me - the earth, the sun, the water...
i made a list of everything we planted this year, and commented about what, if anything, we'd like to do differently in the future. here's what it looks like:
kale: this has been an amazing crop, it sustained us since spring. it's still going strong now;
carrots: had a good crop, but need to plant more; we all love them - the kids, esp. eat them raw out of the ground;
beets: same as carrots; kids eat them like candy;
basil: great, but had too much of it; made pesto and used in cooking;
dill: love it. i cook it in many dishes; the smell of it always reminds me of
mamaia's cooking.
parsley: great crop this year;
beans: sena, ed and i love them; plant more next year;
peas: kids love them; had a lot, but could increase next year;
arugula: planted too much this year;
peppers: great, but slugs damaged lots of them before they had a chance to turn red...
zucchini: we didn't plant any this year, but had a volunteer plant which produced quite a bit...plant more next year;
lettuces: great crop, plant a little less maybe next year;
spinach: had enough this year;
tomatoes: great crop this year; froze lots for the winter; plant a little more next year;
corn: definitely need to plant more next year; we only had a about 15 plants, but they did great, and the kids love them.
here's what i think would be nice to add in the future:
potatoes: staple at our house; definitely need some;
onions: this is also a staple; i use them in everything i cook;
garlic: same as onions;
butternut squash: this sustains us during the winter; planted some this year, but all died...
cucumbers: easy crop, but ours didn't come up this year; plant again in the future.
now when i look at this list,
i'm amazed at how much we grew (not if i compare myself with most of my friends in CT, only if i consider my background).
i'm also amazed that i care about this as much as i do, a "city slicker" like myself, as ed used to call me. but there's definitely something really cool about growing our own food. besides feeling more connected, as i said above, there's also a certain feeling of confidence in doing this. confidence in the sense that we can take care of ourselves, if need be, and don't have to be so dependent on supermarkets and that whole system of food production. having money and being able to buy things is great, but being able to produce our own food feels qualitatively different, somehow more fundamental.
next year
i'd also like to get more into preserving food for the winter. this year, i froze tomatoes, which i will cook with, and ed made dried apple chips (which the kids love as a snack); we also dried some herbs, like basil, parsley and dill; but it would be fun to be able to preserve more, maybe do some canning. i haven't had the time to do this yet, but with the kids growing and becoming more independent, things may look different next year.... a root cellar would be great too, for preserving root vegetables like onions, carrots, potatoes, etc., but we'll need to buy a house first i guess.
this is probably way too much info for most people reading my blog. sorry, i got carried away....